A gluten free bread review for you
When I first became diagnosed with #Celiac I posted about trouble finding hot dog and hamburger buns to replace the ones I was used to. You can find that post here.
Gluten free eating has come a very long way since I was first diagnosed. I am happy to say there are several bread choices now. I was going to talk to you about Canyon Bakehouse #CanyonLoveAtFirstBite
but I see that a blog I follow is featuring that one right now and I don’t want to be a copycat. Check out more about how great Canyon is at Hale Life. It is featured over there as product of the month.
CanyonBakehouse also has a free recipe e-book download I am not going to review Canyon Bakehouse right now I am however going to enter the Love At First Bite contest because one thing that hasn’t improved much is the cost of gluten free food.
I mean yes there is some cheap stuff sometimes but it is not necessarily the best tasting stuff. I pay almost 5.00 a loaf. The loaf is half the size of the bread my family eats.
So one tip is if you find a favorite that tastes good. Try to find contests, coupons or shopping app rebates. UDI’s is frequently an offer I see on Ibotta and sometimes Checkout51.
I recently received coupons from Schaer and Canyon and am grateful for the savings.